Little Miss Bento

Winnie the Pooh Temari Sushi!

After making the Sanrio theme Temari Sushi bento, I have always wanted to make another character design temari sushi.

This time, I decided to go disney with Winnie the Pooh!

Inspired by Disney Tsum Tsum, I mentally planned out the sushi while grocery shopping and sketched the design out last night.

Decided to miss out Eeyore (sorry!) as I couldnt think of a nice sushi ingredient to use. I did not want to use it simply for colour.

Since I am going to eat this sushi meal, I wanted something that would look cute and tasted okay too. 

Can you tell the sushi ingredients used to make these Winnie the Pooh Temari Sushi?

Winnie

• sushi rice with crabstick mayo wrapped in thin slices of mango (head)
• mango slice (ears)
• seaweed (features)

Tigger

• sushi rice wrapped with salmon sashimi and ika sashimi )head)
• picnic ham (nose)
• salmon sashimi (ears)
• seaweed (features)

Piglet

• sushi rice mixed with salmon flakes and sakura denbu
• picnic ham (ears, nose)
• seaweed (features)

Hunny (honey) pot

• sushi rice wrapped with ‘aburaage’ fried tofu pocket
• egg sheet (honey and words)

I can’t wait to try making other character temari sushi foodart and bento creations.

Hope you like this!

Plated them on my wooden sushi board from Bento & co, and enjoying the cute Winnie the Pooh Temari sushi with a cup of Tsujiri Matcha Latte.

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Follow my bento creations, food art and food styling journey on my Facebook my page here or my Instagram here.

More information about my bento cookbook titled ‘Kawaii Bento’  here. My second cookbook titled ‘Kawaii Deco Sushi’ will be out in July 2015! 

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